This Sunday I have a delicious suggestion of what to do with a head of organic celery and a few apples. The weather helped by nudging me in the right direction and I decided to make vegetarian CELERY APPLE BISQUE. It tastes great cold (think Vichyssoise) or hot, as you can sample it Sunday from 11-3 at the Palma Sola Farmers Market tomorrow. The free recipe and advice (from me) will be available, as well as the organic ingredients at very fair prices (better, fresher & cheaper than at Whole Foods).
|CHEDDAR BAGUETTE FOR 2|
Stop by the Palma Sola Farmers Market and you'll find a few of my new yummy items. There are wonderful mini-breads that I call CHEDDAR BAGUETTES FOR 2, because you can share one for a meal, or pig-out & make it a total meal for one (as I did tonight). Fabulous toasted, as I like most things. The cheese that oozes out & bakes tastes just like bacon...if you're Kosher.
|LEMON BLUEBERRY MUFFINS|
Palma Sola Farmers Market Sundays 11-3
held at Geraldson's Community Farm. Go to their FaceBook link
where you can get driving directions & more information
Hugs from my kitchen,